The Charcuterie Cart Co.
Redefining the art of grazing, one celebration at a time.
The Experience
An elevated charcuterie experience designed to feel effortless, refined, and beautifully curated, where thoughtful details, premium ingredients, and seamless service come together to create a moment worth remembering.
Frequently Asked Questions
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We specialize in full-service charcuterie cart experiences, our signature offering. We also provide charcuterie and cheese displays, individual charcuterie options, as well as brunch and lunch catering for select events.
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Our charcuterie cart experiences have a $1,200 minimum. This ensures every event receives the elevated service, presentation, and ingredient quality we’re known for.
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We recommend booking 4–6 weeks in advance, especially for weekends and near holidays. We may be able to accommodate last-minute requests subject to availability.
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Yes. Clients may choose between:
Seasonal Selections – thoughtfully curated menus highlighting refined pairings
Custom Selections – a personalized menu designed around preferences, dietary considerations, or event style
Menu selections are finalized during the planning process after booking.
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Each booking includes a service window based on your guest count and needs. Additional service time may be added, subject to availability.
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Yes. Complimentary tastings are offered for events of 150 guests or more.
For smaller events, tastings may be available upon request. Please inquire for details and availability. -
We proudly serve all of Southern California and travel nationwide for select events. Travel fees may apply and are assessed based on location and event scope.
Customer Reviews